Welcome to Kababi a Best Quality Restaurant
Bruschetta alla Caprese
Freshly baked baguette, young mozzarella and juicy tomatoes
Crisp Chicken Wings
Choice of signature home-made sauce Hot sauce/Kansas City BBQ/Hot Garlic
Arabic Mezze Platter
Hummus, Muhammara, Tzatziki, Falafel
Gambas al Ajillo
Succulent prawns cooked with butter, garlic and bird's eye chili
Forest Vegetable Dumpling/Gyoza
Bite-size dumplings stuffed with vegetables wrapped in dough
Kung Pao Paneer/Chicken
Let the classic remain as it is
Teriyaki chicken Dumpling/Gyoza
Bite-size dumplings stuffed with chicken wrapped in dough
Hummus with Braised white beans & Pine nuts
Classic hummus with cumin infused braised white beans served with pita bread
Smashed Paneer/Katsu Chicken Tacos with Coriander Chutney & Pickled Onion Relish
Peero Hummus Tostadas
Tortilla crisps topped with classic hummus, ghost pepper and diced ratatouill
Drums of Heaven
Chicken lollipop tossed in sweet and spicy sauce
Foresta’s Baked Loaded Nachos (Veg/Chicken)
Foresta’s take on the classic Mexican finger food
Quesadilla Veg/Chicken
Tortilla bread stuffed with fajita vegetables, beans and red cheddar, served with french fries and house sala
Kaffir Lime Spring Rolls (Veg/Chicken/Shrimp)
Seasonal vegetables/chicken/shrimp infused with Thai herbs
Wild Mushroom/Oyster Chicken Bao
Japanese style Bao served with mushrooms/chicken stir fried with our aromatic home-made sauce
Stir Fry Veg/Chicken in Black Bean/Chili Oyster sauce
Seasonal Vegetable/Chicken stir fried with chili bean/oyster sauce
Chicken Schnitzel
Butterflied Chicken breast deep fried with Panko crumb, served with potato wedges & house salad
How Do You Like Your Eggs?
(We use only cage free eggs) All egg preparations are served with Hash Brown, Herb Tomato & Baked Beans
Mushroom & Cheddar Cheese Omelette
Sliced mushrooms, red cheddar & free range chicken eggs
Scrambled Eggs
Eggs that have been lightly beaten with a little milk and swirled while cooking
Parsi Akuri
Parsian Style scrambled eggs with hint of turmeric & cumin
Eggs Benedict Royale
English muffin, poached eggs, smoked salmon & hollandaise sauce
French Toas
Bread dipped in egg & cinnamon batter, cooked to perfection served with Maple Syrup/Honey/blueberry compote
Shakshouka
Freen range chicken eggs cooked with homemade tomato sauce, paprika & cayenne
Club Sandwich Veg/Chicken
Classic club Sandwich served the Foresta way
English Egg Salad Sandwich
Boiled eggs, iceberg, Englsih Mustard & House salad
Cilbir
Turkish delight of poached eggs served on top of mint yoghurt, drizzled with chilli cumin butter
Rise & Shine
Cereal Bowl
Choice of cereals- corn flakes, muesli, gr
Avocado Mozarella Toast
Hass avocado smashed over multigrain bread, served with fresh mozzarella
Sunny Side Up
Egg that has only been Fried from one side, exposing the gorgeous yolk on the other
Bagel & Salamon
Dill Cream cheese, Capers, onion relish & Norwegian smoked salmon
American Pancakes
Fluffy pancakes with choice of topping, blueberry, apple & cinnamon, banana & nutella
Chicken Ham & Cheese Sandwich
Smoked chicken ham, red cheddar & English Mustard
Breakfast
Parsi Akuri
Parsian Style scrambled eggs with hint of turmeric & cumin
Eggs Benedict Royale
English muffin, poached eggs, smoked salmon & hollandaise sauce
French Toas
Bread dipped in egg & cinnamon batter, cooked to perfection served with Maple Syrup/Honey/blueberry compote
Shakshouka
Freen range chicken eggs cooked with homemade tomato sauce, paprika & cayenne
Club Sandwich Veg/Chicken
Classic club Sandwich served the Foresta way
English Egg Salad Sandwich
Boiled eggs, iceberg, Englsih Mustard & House salad
Cereal Bowl
Choice of cereals- corn flakes, muesli, gr
Avocado Mozarella Toast
Hass avocado smashed over multigrain bread, served with fresh mozzarella
Sunny Side Up
Egg that has only been Fried from one side, exposing the gorgeous yolk on the other
Bagel & Salamon
Dill Cream cheese, Capers, onion relish & Norwegian smoked salmon
American Pancakes
Fluffy pancakes with choice of topping, blueberry, apple & cinnamon, banana & nutella
Chicken Ham & Cheese Sandwich
Smoked chicken ham, red cheddar & English Mustard
Foresta Caesar Salad with Herb Crouton
Iceberg lettuce, sun dried tomatoes, olives, parmesan & our home-made caesar dressing
Minestrone
This has to be the best minestrone by far
Cauliflower Chowder
Goodness of cauliflower enhanced with our unique cooking style
Coconut and Pumpkin soup
Coconut mousse, pumpkin, thyme, leeks & celery
Grilled Peach and Avocado Salad
Peach, avocado, tomato, onion, english cucumber, arugula and candied walnuts
Roasted Pepper & Tomato Soup with Tortilla Chips
Tandoor roasted pepper & tomatoes cooked to the creamiest texture, served with sour cream and homemade chips
Insalata di Caprese
Freshness of Dairy and tomatoes with reduced grape vinega
Sala & Soups
Roasted Pepper and Tomato Soup with Tortilla Chips
Deconstructed burrito wrap served Foresta way
Mutton Keema with Basmati Rice
Minced mutton cooked with Indian spices & herbs, served with basmati rice and fried egg on top
Chicken Ghee Roast with Lemon Rice
Mangalorean style chicken preparations served with lemon rice and coconut chutney
Basil Chicken with Jasmine Rice
Minced chicken cooked with Basil & Thai herbs, served with Jasmine Rice
Moroccan Tagine with Saffron Couscous Veg/Chicken
Foresta’s take on the classic tagine from Morocco
Thai Green/Red Curry Veg/Chicken
Millet & Bean Burger
Veg Club Sandwich
Pesto Vegetables & Jalapeno Sandwich
English Egg & Mustard Sandwich
Chicken Ham & Cheese Sandwich
Chicken Sliders 3 Way
Bagel & Smoked Salmon
Moroccan Chicken Club Sandwic
Chicken & Sausage Burger
Yellow Dal Tadka
Dal Makhani
Kadahi Paneer
Paneer Lababdar
Paneer Butter Masala
Mix Vegetables
Mushroom Do Pyaza
Mushroom Matar
Homestyle Chicken Curry
Chicken Butter Masala
Chicken Rara
Chicken Lababdar
Kadahi Chicken
Mutton Rogan Josh
Mutton Rara
Chicken Biryani
Mutton Biryani
Indian Bread
Butter Chicken
Spaghetti al Pomodoro Veg/Chicken
Emerald Risotto
Lasagne Alla Verdure/Pollo
Smoked paprika Stroganoff with herb pilaf
Fettuccine Bolognese
Rigatoni Alfredo Veg/Chicken
Spaghetti Aglio E Olio Peperoncino
Cheese Ravioli with Tomato sauce
Frutti Di Mare Risotto
Desserts & Cakes
FORESTA CONTINENTAL MAINS
Cottage Cheese Steak With Chimichuri & Home-made Chili Sauce
Freshly made paneer sandwich stuffed with spinach & mushroom, grilled to perfection & served with Indian chimichurri and chili sauce
Grilled Chicken Breast With Red Wine Sauce, Hash Brown & Vegetables
Chicken breast cooked with herb butter, served with sauteed vegetables and hash brown
Grilled Fish With Lemon Caper Sauce
Fish And Chips
Asian Style Noodles (Vegetable/ Egg/ Chicken/ Prawn)
Napa cabbage, peppers, onions, scallion & crispy fried garlic
FORESTA ASIAN MAINS
Indonesian Nasi Goreng
Indonesian fried rice, egg, prawn, chicken satay, shrimp crackers and peanut sauce
Japanese Katsu Curry
Crispy fried flat chicken, Japanese curry served with Jasmine sticky rice
Malaysian Laksa Bowl (Crispy Paneer/Chicken/Prawns)
Spicy coconut broth, noodles with Asian vegetables
Pad ai Noodles
Flat rice noodles, bean sprouts, tamarind, jaggery and peanuts
Salmon Filet With Bubble And Squeak
Spicy Guava
Guava Juice, Tabasco, Red chilli powder, lemon & coriander
Foresta Froza
Spiced pineapple, mint & cucumber
Kala Khatta
Kala khatta, mint, orange & lemon Juice
Pina Colada
Coconut cream, Pineapple Juic
Mojito
Coconut cream, Pineapple Juic
Masala Chai
Assam Tea
Ginger & Honey
Chamomile Tea
Earl Grey
Lemon Grass
English Breakfast
Classic
Hazelnut
Caramel
Cappuccino (Regular/Double Shot
Espresso (Single Shot/Double Shot)
Cafe Latte
Café Mocha
Irish Coffee
Macchiato
Americano
Add on Flavors (Hazelnut, Caramel)
Add on Flavors (Hazelnut, Caramel)
Watermelon
Orange
Pineapple
Detox Juice
Chocolate Brownie
Oreo
Mix Berry
Strawberry
Mango
Cheesecake
Café Frappe
Choco Frappe
Caramel Frappe
Hazelnut Frappe
Iced American
Iced Latte
Veen Spring Water
Himalayan Water
Evocus Black Water 500 Ml/750ml
Canned Aerated Drinks
Canned Juice
Ginger Ale Schweppes
Gunsberg Ginger Beer (Non-alcoholic)
Gunsberg Grapefruit Ale
Gunsberg Ginger Ale
Red Bull
How Do You Like Your Eggs?
(We use only cage free eggs) All egg preparations are served with Hash Brown, Herb Tomato & Baked Beans
Mushroom & Cheddar Cheese Omelette
Sliced mushrooms, red cheddar & free range chicken eggs
Scrambled Eggs
Eggs that have been lightly beaten with a little milk and swirled while cooking
Parsi Akuri
Parsian Style scrambled eggs with hint of turmeric & cumin
Eggs Benedict Royale
English muffin, poached eggs, smoked salmon & hollandaise sauce
French Toas
Bread dipped in egg & cinnamon batter, cooked to perfection served with Maple Syrup/Honey/blueberry compote
Shakshouka
Freen range chicken eggs cooked with homemade tomato sauce, paprika & cayenne
Club Sandwich Veg/Chicken
Classic club Sandwich served the Foresta way
English Egg Salad Sandwich
Boiled eggs, iceberg, Englsih Mustard & House salad
Cilbir
Turkish delight of poached eggs served on top of mint yoghurt, drizzled with chilli cumin butter
Rise & Shine
Cereal Bowl
Choice of cereals- corn flakes, muesli, gr
Avocado Mozarella Toast
Hass avocado smashed over multigrain bread, served with fresh mozzarella
Sunny Side Up
Egg that has only been Fried from one side, exposing the gorgeous yolk on the other
Bagel & Salamon
Dill Cream cheese, Capers, onion relish & Norwegian smoked salmon
American Pancakes
Fluffy pancakes with choice of topping, blueberry, apple & cinnamon, banana & nutella
Chicken Ham & Cheese Sandwich
Smoked chicken ham, red cheddar & English Mustard
Breakfast
Parsi Akuri
Parsian Style scrambled eggs with hint of turmeric & cumin
Eggs Benedict Royale
English muffin, poached eggs, smoked salmon & hollandaise sauce
French Toas
Bread dipped in egg & cinnamon batter, cooked to perfection served with Maple Syrup/Honey/blueberry compote
Shakshouka
Freen range chicken eggs cooked with homemade tomato sauce, paprika & cayenne
Club Sandwich Veg/Chicken
Classic club Sandwich served the Foresta way
English Egg Salad Sandwich
Boiled eggs, iceberg, Englsih Mustard & House salad
Cereal Bowl
Choice of cereals- corn flakes, muesli, gr
Avocado Mozarella Toast
Hass avocado smashed over multigrain bread, served with fresh mozzarella
Sunny Side Up
Egg that has only been Fried from one side, exposing the gorgeous yolk on the other
Bagel & Salamon
Dill Cream cheese, Capers, onion relish & Norwegian smoked salmon
American Pancakes
Fluffy pancakes with choice of topping, blueberry, apple & cinnamon, banana & nutella
Chicken Ham & Cheese Sandwich
Smoked chicken ham, red cheddar & English Mustard
Foresta Caesar Salad with Herb Crouton
Iceberg lettuce, sun dried tomatoes, olives, parmesan & our home-made caesar dressing
Minestrone
This has to be the best minestrone by far
Cauliflower Chowder
Goodness of cauliflower enhanced with our unique cooking style
Coconut and Pumpkin soup
Coconut mousse, pumpkin, thyme, leeks & celery
Grilled Peach and Avocado Salad
Peach, avocado, tomato, onion, english cucumber, arugula and candied walnuts
Roasted Pepper & Tomato Soup with Tortilla Chips
Tandoor roasted pepper & tomatoes cooked to the creamiest texture, served with sour cream and homemade chips
Insalata di Caprese
Freshness of Dairy and tomatoes with reduced grape vinega
Sala & Soups
Foresta’s Sizzlers
American Pancakes
Fluffy pancakes with choice of toppings (Banana and Nutella)
Calories: ~540 / 640 kcal Protein: 14/13 g
395₹
Parsi Akuri
Parsian Style scrambled eggs with hint of turmeric & cumin
Eggs Benedict Royale
English muffin, poached eggs, smoked salmon & hollandaise sauce
French Toas
Bread dipped in egg & cinnamon batter, cooked to perfection served with Maple Syrup/Honey/blueberry compote
Shakshouka
Freen range chicken eggs cooked with homemade tomato sauce, paprika & cayenne
Club Sandwich Veg/Chicken
Classic club Sandwich served the Foresta way
English Egg Salad Sandwich
Boiled eggs, iceberg, Englsih Mustard & House salad
Shakshuka
Eggs cooked with home-made tomato sauce and paprika served with lavash and pita bread.
Calories: ~480 kcal Protein: 20 g
325₹
Cereal Bowl
Choice of cereals- corn flakes, muesli, gr
Avocado Mozarella Toast
Hass avocado smashed over multigrain bread, served with fresh mozzarella
Sunny Side Up
Egg that has only been Fried from one side, exposing the gorgeous yolk on the other
Bagel & Salamon
Dill Cream cheese, Capers, onion relish & Norwegian smoked salmon
American Pancakes
Fluffy pancakes with choice of topping, blueberry, apple & cinnamon, banana & nutella
Chicken Ham & Cheese Sandwich
Smoked chicken ham, red cheddar & English Mustard
Foresta’s Wood Fire Oven
Note -:
| ADD ON | PRICE (₹) |
|---|---|
| Vegetables | 75 |
| Chicken | 125 |
Continental Appetizers
Note :-
| ADD ON | PRICE (₹) |
|---|---|
| Chicken Skewers | 110 |
Continental Mains
Pasta
Note -:
| ADD ON | PRICE (₹) |
|---|---|
| Vegetables | 75 |
| Chicken | 125 |
Foresta’s Signature Pasta
Wraps
Risotto / Sides
Sides
Asian Appetizers
Japanese Sushi Platter
Asian Mains
Note -:
| ADD ON | PRICE (₹) |
|---|---|
| Chicken | 125 |
Indian Veg Appetizers
Indian Non-veg Appetizers
Indian Mains (Vegetarian)
Indian Mains (Non-vegetarian)
Biryanis & Meal Combos
Breads & Rice
Mocktails
Drinks & Shakes
Lemonades & Iced Teas
Hot Coffee
Note :-
| ADD ON FLAVORS: | |
|---|---|
| Hazelnut, Caramel, Vanilla, Cinnamon | 55 |
Hot Chocolate
Frappes
Quenchers
Desserts & Cakes
Appetizers
Breakfast
Salad & Soups
Bowls
Burger & Sandwiches
Indian
Italian
Desserts
Mains
Beverages
Appetizers
Bruschetta alla Caprese
Freshly baked baguette, young mozzarella and juicy tomatoes
Crisp Chicken Wings
Choice of signature home-made sauce Hot sauce/Kansas City BBQ/Hot Garlic
Arabic Mezze Platter
Hummus, Muhammara, Tzatziki, Falafel
Gambas al Ajillo
Succulent prawns cooked with butter, garlic and bird's eye chili
Forest Vegetable Dumpling/Gyoza
Bite-size dumplings stuffed with vegetables wrapped in dough
Kung Pao Paneer/Chicken
Let the classic remain as it is
Teriyaki chicken Dumpling/Gyoza
Bite-size dumplings stuffed with chicken wrapped in dough
Hummus with Braised white beans & Pine nuts
Classic hummus with cumin infused braised white beans served with pita bread
Smashed Paneer/Katsu Chicken Tacos with Coriander Chutney & Pickled Onion Relish
Peero Hummus Tostadas
Tortilla crisps topped with classic hummus, ghost pepper and diced ratatouill
Drums of Heaven
Chicken lollipop tossed in sweet and spicy sauce
Foresta’s Baked Loaded Nachos (Veg/Chicken)
Foresta’s take on the classic Mexican finger food
Quesadilla Veg/Chicken
Tortilla bread stuffed with fajita vegetables, beans and red cheddar, served with french fries and house sala
Kaffir Lime Spring Rolls (Veg/Chicken/Shrimp)
Seasonal vegetables/chicken/shrimp infused with Thai herbs
Wild Mushroom/Oyster Chicken Bao
Japanese style Bao served with mushrooms/chicken stir fried with our aromatic home-made sauce
Stir Fry Veg/Chicken in Black Bean/Chili Oyster sauce
Seasonal Vegetable/Chicken stir fried with chili bean/oyster sauce
Chicken Schnitzel
Butterflied Chicken breast deep fried with Panko crumb, served with potato wedges & house salad
Breakfast
How Do You Like Your Eggs?
(We use only cage free eggs) All egg preparations are served with Hash Brown, Herb Tomato & Baked Beans
Mushroom & Cheddar Cheese Omelette
Sliced mushrooms, red cheddar & free range chicken eggs
Scrambled Eggs
Eggs that have been lightly beaten with a little milk and swirled while cooking
Parsi Akuri
Parsian Style scrambled eggs with hint of turmeric & cumin
Eggs Benedict Royale
English muffin, poached eggs, smoked salmon & hollandaise sauce
French Toas
Bread dipped in egg & cinnamon batter, cooked to perfection served with Maple Syrup/Honey/blueberry compote
Shakshouka
Freen range chicken eggs cooked with homemade tomato sauce, paprika & cayenne
Club Sandwich Veg/Chicken
Classic club Sandwich served the Foresta way
English Egg Salad Sandwich
Boiled eggs, iceberg, Englsih Mustard & House salad
Cilbir
Turkish delight of poached eggs served on top of mint yoghurt, drizzled with chilli cumin butter
Rise & Shine
Cereal Bowl
Choice of cereals- corn flakes, muesli, gr
Avocado Mozarella Toast
Hass avocado smashed over multigrain bread, served with fresh mozzarella
Sunny Side Up
Egg that has only been Fried from one side, exposing the gorgeous yolk on the other
Bagel & Salamon
Dill Cream cheese, Capers, onion relish & Norwegian smoked salmon
American Pancakes
Fluffy pancakes with choice of topping, blueberry, apple & cinnamon, banana & nutella
Chicken Ham & Cheese Sandwich
Smoked chicken ham, red cheddar & English Mustard
Breakfast
Parsi Akuri
Parsian Style scrambled eggs with hint of turmeric & cumin
Eggs Benedict Royale
English muffin, poached eggs, smoked salmon & hollandaise sauce
French Toas
Bread dipped in egg & cinnamon batter, cooked to perfection served with Maple Syrup/Honey/blueberry compote
Shakshouka
Freen range chicken eggs cooked with homemade tomato sauce, paprika & cayenne
Club Sandwich Veg/Chicken
Classic club Sandwich served the Foresta way
English Egg Salad Sandwich
Boiled eggs, iceberg, Englsih Mustard & House salad
Cereal Bowl
Choice of cereals- corn flakes, muesli, gr
Avocado Mozarella Toast
Hass avocado smashed over multigrain bread, served with fresh mozzarella
Sunny Side Up
Egg that has only been Fried from one side, exposing the gorgeous yolk on the other
Bagel & Salamon
Dill Cream cheese, Capers, onion relish & Norwegian smoked salmon
American Pancakes
Fluffy pancakes with choice of topping, blueberry, apple & cinnamon, banana & nutella
Chicken Ham & Cheese Sandwich
Smoked chicken ham, red cheddar & English Mustard
Salad & Soups
Foresta Caesar Salad with Herb Crouton
Iceberg lettuce, sun dried tomatoes, olives, parmesan & our home-made caesar dressing
Minestrone
This has to be the best minestrone by far
Cauliflower Chowder
Goodness of cauliflower enhanced with our unique cooking style
Coconut and Pumpkin soup
Coconut mousse, pumpkin, thyme, leeks & celery
Grilled Peach and Avocado Salad
Peach, avocado, tomato, onion, english cucumber, arugula and candied walnuts
Roasted Pepper & Tomato Soup with Tortilla Chips
Tandoor roasted pepper & tomatoes cooked to the creamiest texture, served with sour cream and homemade chips
Insalata di Caprese
Freshness of Dairy and tomatoes with reduced grape vinega
Sala & Soups
Bowls
Roasted Pepper and Tomato Soup with Tortilla Chips
Deconstructed burrito wrap served Foresta way
Mutton Keema with Basmati Rice
Minced mutton cooked with Indian spices & herbs, served with basmati rice and fried egg on top
Chicken Ghee Roast with Lemon Rice
Mangalorean style chicken preparations served with lemon rice and coconut chutney
Basil Chicken with Jasmine Rice
Minced chicken cooked with Basil & Thai herbs, served with Jasmine Rice
Moroccan Tagine with Saffron Couscous Veg/Chicken
Foresta’s take on the classic tagine from Morocco
Thai Green/Red Curry Veg/Chicken
Burger & Sandwiches
Roasted Pepper and Tomato Soup with Tortilla Chips
Deconstructed burrito wrap served Foresta way
Mutton Keema with Basmati Rice
Minced mutton cooked with Indian spices & herbs, served with basmati rice and fried egg on top
Chicken Ghee Roast with Lemon Rice
Mangalorean style chicken preparations served with lemon rice and coconut chutney
Basil Chicken with Jasmine Rice
Minced chicken cooked with Basil & Thai herbs, served with Jasmine Rice
Moroccan Tagine with Saffron Couscous Veg/Chicken
Foresta’s take on the classic tagine from Morocco
Thai Green/Red Curry Veg/Chicken
Indian
Roasted Pepper and Tomato Soup with Tortilla Chips
Deconstructed burrito wrap served Foresta way
Mutton Keema with Basmati Rice
Minced mutton cooked with Indian spices & herbs, served with basmati rice and fried egg on top
Chicken Ghee Roast with Lemon Rice
Mangalorean style chicken preparations served with lemon rice and coconut chutney
Basil Chicken with Jasmine Rice
Minced chicken cooked with Basil & Thai herbs, served with Jasmine Rice
Moroccan Tagine with Saffron Couscous Veg/Chicken
Foresta’s take on the classic tagine from Morocco
Thai Green/Red Curry Veg/Chicken
Italian
Roasted Pepper and Tomato Soup with Tortilla Chips
Deconstructed burrito wrap served Foresta way
Mutton Keema with Basmati Rice
Minced mutton cooked with Indian spices & herbs, served with basmati rice and fried egg on top
Chicken Ghee Roast with Lemon Rice
Mangalorean style chicken preparations served with lemon rice and coconut chutney
Basil Chicken with Jasmine Rice
Minced chicken cooked with Basil & Thai herbs, served with Jasmine Rice
Moroccan Tagine with Saffron Couscous Veg/Chicken
Foresta’s take on the classic tagine from Morocco
Thai Green/Red Curry Veg/Chicken
Desserts
Roasted Pepper and Tomato Soup with Tortilla Chips
Deconstructed burrito wrap served Foresta way
Mutton Keema with Basmati Rice
Minced mutton cooked with Indian spices & herbs, served with basmati rice and fried egg on top
Chicken Ghee Roast with Lemon Rice
Mangalorean style chicken preparations served with lemon rice and coconut chutney
Basil Chicken with Jasmine Rice
Minced chicken cooked with Basil & Thai herbs, served with Jasmine Rice
Moroccan Tagine with Saffron Couscous Veg/Chicken
Foresta’s take on the classic tagine from Morocco
Thai Green/Red Curry Veg/Chicken
Mains
Roasted Pepper and Tomato Soup with Tortilla Chips
Deconstructed burrito wrap served Foresta way
Mutton Keema with Basmati Rice
Minced mutton cooked with Indian spices & herbs, served with basmati rice and fried egg on top
Chicken Ghee Roast with Lemon Rice
Mangalorean style chicken preparations served with lemon rice and coconut chutney
Basil Chicken with Jasmine Rice
Minced chicken cooked with Basil & Thai herbs, served with Jasmine Rice
Moroccan Tagine with Saffron Couscous Veg/Chicken
Foresta’s take on the classic tagine from Morocco
Thai Green/Red Curry Veg/Chicken
Beverages
Roasted Pepper and Tomato Soup with Tortilla Chips
Deconstructed burrito wrap served Foresta way
Mutton Keema with Basmati Rice
Minced mutton cooked with Indian spices & herbs, served with basmati rice and fried egg on top
Chicken Ghee Roast with Lemon Rice
Mangalorean style chicken preparations served with lemon rice and coconut chutney
Basil Chicken with Jasmine Rice
Minced chicken cooked with Basil & Thai herbs, served with Jasmine Rice
Moroccan Tagine with Saffron Couscous Veg/Chicken
Foresta’s take on the classic tagine from Morocco
Thai Green/Red Curry Veg/Chicken
Professional Chefs
0
+
Items Of Foods
100
+
Years Of Experience
0
+
Saticfied Customers
1000
+
Professional Chefs
0
+
Items Of Foods
100
+
Years Of Experience
0
+
Saticfied Customers
1000
+
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